Resveratrol

Polygonum cuspidatum, a plant rich in resveratrol. Resveratrol is a naturally occurring polyphenol belonging to the stilbene family usually found in the skin of red grapes, in wine, and in some berries.

We can find resveratrol in the vine plant (Vitis vinifera) contains resveratrol, but the roots of Polygonum Cuspidatum, which grows in Asia, contain higher percentages of this component.

Resveratrol’s fame stems from the “French paradox” which is a term used to describe the observation that even though the traditional French diet is high in saturated fat, the French have a low incidence of cardiovascular disease compared to other countries with similar diets.
It has been speculated that this could be due to other components that are part of the French diet, such as the resveratrol present in red wine.

Resveratrol has an antioxidant action, like all polyphenols. This can neutralize free radicals and reduce oxidative stress in cells. It can help eliminate menopausal symptoms.

Resveratrol is the active component extracted from Polygonum cuspidatum, a plant rich in resveratrol. It is a naturally occurring polyphenol belonging to the stilbene family usually found in the skin of red grapes, in wine, and in some berries.

We can find resveratrol in the vine plant (Vitis vinifera) contains resveratrol, but the roots of Polygonum Cuspidatum, which grows in Asia, contain higher percentages of this component.

Resveratrol’s fame stems from the “French paradox” which is a term used to describe the observation that even though the traditional French diet is high in saturated fat, the French have a low incidence of cardiovascular disease compared to other countries with similar diets.
It has been speculated that this could be due to other components that are part of the French diet, such as the resveratrol present in red wine.

Resveratrol has an antioxidant action, like all polyphenols. This can neutralize free radicals and reduce oxidative stress in cells. It can help eliminate menopausal symptoms.