Memory

Memophenol™ is a mixture of flavonols and stilbenes from grapes and anthocyanins present in wild blueberries. Clinical studies have shown that the synergistic association of these polyphenols favors plasticity and brain microcirculation, as well as helping to reduce oxidative stress, one of the causes of brain aging. Memophenol™ is a proprietary formula rich in essential polyphenols to improve cognitive performance and memory.
It combines two noble fruit extracts, the best sources of bioavailable polyphenols for synergistic activity:

• The Champagne grape (Vitis vinifera L.), 5 times richer in monomers than other grape species. These are small polyphenols that can be assimilated more easily by the body.
• Canadian blueberries (Vaccinium), which contain active molecules that are complementary to those in grapes, making it more effective.

The formula combines these two extracts to have a synergistic action on neuroprotection.
Memophenol™ provides the best source of scientifically proven essential polyphenols to support cognition with demonstrated bioavailability. Memophenol™, twice patented and backed by science and claims, is a highly polyphenol-rich formula clinically proven to improve learning and memory.

Longvida® is a standardized proprietary curcumin extract that provides free curcumin to target tissues and the brain.
Statistically significant clinical results have been obtained in the improvement of the functions of the cognitive system and mood. Curcumin, the main source of curcuminoids from the spice turmeric, has gained increasing global recognition for its multiple health benefits, particularly its antioxidant and anti-inflammatory properties.
As a result, the ingredient is used as a means to support health and longevity. Specifically turmeric (Curcuma longa):

• It prevents the accumulation of fats and facilitates their elimination by the liver.
• Helps maintain liver health.
• Helps maintain the health of the lungs and upper respiratory tract.
• Helps maintain the effectiveness of the immune system.
• Helps maintain allergy resistance.
• Antioxidant / Protects from free radicals.
• Supports nervous system function.
• Supports heart function.
• Supports blood circulation.
• Helps keep skin healthy.
• It is used to stimulate appetite.
• Helps promote appetite in cases of appetite loss.

Longvida® is a safe, effective, and clinically supported curcumin extract.
It follows the global regulatory compliance framework, offering superior quality assurance and control parameters, as well as being supported by rigorous traceability and sustainability initiatives and clinical testing.
Longvida® allows for the absorption of free curcumin into the blood and target tissues.
This allows Longvida’s curcumin to cross the blood-brain barrier and deliver effective free curcumin in easy-to-administer daily doses, making it Cognitive Curcumin of Choice®.

Bacopa monnieri is a nootropic herb that has been traditionally used in medicine to improve longevity and cognitive status.
It has also been shown to improve age-related cognitive decline (particularly in the process of speed and memory).

• It can help improve concentration and memory.
• Helps maintain good cognitive function
• It helps maintain memory with declining age and preserve cognitive function.
• Helps peripheral blood microcirculation
• It contributes to normal blood circulation, which is associated with brain performance.

Choline is an essential nutrient that belongs to the group of B vitamins. It is not a vitamin as it can be synthesized in small amounts in the liver.
Most of the choline found in the body comes from the food you eat.
Among its sources, it can be obtained from meat, eggs and dairy products.
It is also obtained from cruciferous vegetables such as Brussels sprouts, broccoli and cauliflower and some types of beans, nuts, seeds and whole grains. On the other hand, choline is very important for cell membranes and for producing acetylcholine, a neutrotransmitter.
Therefore, it plays an important role in memory and muscle control.

Among its functions, the hill contributes:

• to normal homocysteine metabolism.
• to normal lipid metabolism.
• to maintain normal liver function.

Recent studies suggest that, in addition to the properties of choline for the proper functioning of organs such as the liver or brain, it can contribute to maintaining the muscular system and reducing cardiovascular risk.

Ginkgo biloba extract is obtained from the leaves of the Ginkgo tree.
The most beneficial components of ginkgo are thought to be flavonoids, which have powerful antioxidant qualities, and terpenoids, which help improve circulation by dilating blood vessels. Ginkgo biloba supports cognitive function.
Active Memory contains 150 mg of Ginkgo biloba of which 36 mg are flavonol glycosides (flavonoids) and 9 mg of terpene lactones (terpenoids)

The Pinus Masoniana is a conifer native to Taiwan.
Pine bark contains natural substances called oligomeric proanthocyanidins (PACs), which are a class of antioxidants that give pine bark its color.
The dry extract of the bark is used worldwide for its antioxidant and anti-inflammatory properties, as well as its health benefits. The role of antioxidants in Masson pine extract may contribute to neuroprotective activity.

Vitamin B6 is a water-soluble vitamin.
There are three natural forms of vitamin B6: pyridoxine, pyridoxamine, and pyridoxal, and all are normally present in food, however, pyridoxine is the most well-known form. Sources of vitamin B6 (pyridoxine) are chicken, beef, especially liver, and pork.
Good sources include fish (salmon, tuna, sardines, grouper, and herring), nuts (walnuts, peanuts), bread, corn, and whole grains.
Vegetables and fruit are generally poor sources of vitamin B6. Among its functions, vitamin B6 contributes:

• to the normal synthesis of cysteine.
• to normal homocysteine metabolism.
• to normal psychological function.
• to normal energy metabolism.
• to the normal functioning of the nervous system.
• to normal protein and glycogen metabolism.
• to the normal formation of red blood cells.
• to the normal functioning of the immune system.
• Helps to reduce tiredness and fatigue.
• to regulate hormonal activity.

Vitamin B12 is the largest and most complex of the vitamins.
Vitamin B12 comprises the only cobalt-containing molecules (called cobalamins) with biological activity in humans. Vitamin B12 is produced exclusively by microbial synthesis in the digestive tract of animals.
Therefore, people who follow a vegetarian or vegan diet have to provide this vitamin through food supplements. It is obtained from products with animal proteins, especially organ meats.
Other good sources include fish, eggs, and dairy products. Among its functions, vitamin B12 contributes:

• to normal homocysteine metabolism.
• to normal energy metabolism.
• to the normal functioning of the nervous system.
• to normal psychological function.
• to the normal formation of red blood cells.
• to the normal functioning of the immune system.
• Helps to reduce tiredness and fatigue.
• to the process of cell division.